Point Easy Denver

We had items from their menu for the Restaurant week. It was a three course meal and a perfect introduction for us to Point Easy. The service was outstanding like at fine dining establishments. Very friendly staff and very knowledgeable. We enjoyed their salads. Would definitely go back for just them. I liked the butter lettuce salad the most, for its creamy light dressing and breadcrumbs for the crust, but my husband was static about the couch green salad. I would say it has Mediterranean flavors in it, which goes along with grilled bison, that has similar notes. Let me tell you more about pasta! Vodka sauce was so creamy and tasty. Bolognese is definitely my favorite. I liked the amount of meat on the plate, which wasn't too much or too light, just the perfect amount and the way it was prepared. The final course was the main star of the dinner. Seared scallops got me good. I'll be back just for that dish along. They were smoky, with well prepared and combined sides. Grilled bison was very tender and tasted delicious with sweet potatoes and garlic sauce. We definitely be back to explore more items in their menu. The atmosphere is really nice, with subtle light for dinner night.

Wow! Where to start? This restaurant was amazing, if we could give it 10 stars we would! Our waitress was so kind and helpful navigating vegetarian friendly dishes. The courses were spaced out perfectly, portion sizes were perfect. On to the food- every dish was incredible, with great flavor profile. The presentation of each dish and cocktail was highly artistic and beautiful. We were in shock by how incredible our meal was. Big shout outs to the pumpkin, oysters (sourced from MA), corn risotto and strawberry matcha tiramisu. My BF loved the radiatori pasta dish. Also, the music they were playing was great, fantastic vibes all around! Overall, we could not recommend this restaurant enough. Can’t wait to come back soon!

Came here for dinner with a few friends of mine and we all left overjoyed. From the moment we walked in everything about this restaurant felt exceptional. The food was thoughtfully prepared, beautifully presented, and bursting with flavor. Each dish felt intentional and well crafted, making it clear that quality and care are top priorities in the kitchen. The service was absolutely perfect: attentive without being intrusive, warm, knowledgeable, and genuinely welcoming. The atmosphere was stylish and intimate. It struck the perfect balance between elevated and inviting, making it an ideal spot for date night or a fancy dinner with friends. An outstanding dining experience from start to finish. We’ll definitely be back 👏🏼

Incredible culinary experience. Everything is perfectly prepared, plated like a work of art, and explodes with flavor. Try the scallops, the mussels and the insane s'mores bar. The menu is small, so you know it'll be amazing. The wine list is massive, so you know it'll be perfectly to your taste.