Restaurants in Denver Suburbs
Sukiya Ramen
Rates above the average for restaurants near Denver Suburbs — one of 12 we've tracked here.
Things to Know
Sukiya Ramen is a casual ramen chain known for its Spicy Tonkatsu and build-your-own bowl customization, with a loyal following and multiple expanding locations.
Most diners praise the rich, flavorful broths and generous portions, though expect crowds during evening hours and potentially shared tables.
- ✓Spicy Tonkatsu Ramen is rich and deeply satisfying with beautifully presented bowls
- ✓Build-your-own ramen option lets you customize broth and protein exactly how you want it
- ✓Staff is consistently friendly, attentive, and welcoming
- ✓Gyoza appetizers are a standout worth ordering
- ⚠Broth can be thinner than expected—some prefer it thicker
- ⚠Toppings may be less abundant compared to other ramen shops
- ⚠Gets very crowded in evenings; arrive early or expect waits and shared tables
- ⚠One reviewer found flavors bland and reported an unpleasant odor in the restaurant
Based on Google reviews · AI summarized
Hours
Monday: 11:00 AM – 9:00 PM
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 12:00 – 8:00 PM
What Visitors Say
JChelle Macaspac
3 months ago
Had a great experience at Sukiya Ramen 🍜 The Spicy Tonkatsu was rich, flavorful, and deeply satisfying—exactly the kind of comfort bowl you crave. Portions were generous, and the presentation was beautifully done. The curry was also really good—comforting and full of flavor. I personally would’ve loved the broth a bit thicker, but it was still enjoyable and well balanced. What really stood out was the awesome staff—friendly, attentive, and welcoming. The atmosphere was cozy and relaxed, making the whole dining experience even better. Overall, great food, great service, and a place that feels good to be in. Definitely worth coming back to. 👌🍜✨
Mooka Sab Yang
3 months ago
The restaurant was a little crowded and we ended up having to share our table with another party. But it wasn't awful, everyone was respectful. The food was pretty good although the toppings were not as abundant as some of the other ramen shops I've visited... the order came out accurate and definitely hit the spot. The staff was very friendly.
Big Mic
a month ago
Great gyoza appetizer. And the build your own ramen is awesome. I kept it simple with the spicy beef broth and beef protein and it came out perfectly
Samantha Brocker
2 months ago
All of the 5 start reviews must be from people who’ve never had authentic or good ramen. This place was bland at best. The gyoza was ok but they gave me a tiny amount of sauce for dipping and the “spicy” tonkatsu was also bland. The pork was decent but I’ll stick with my normal place Wanna Poke & Ramen. Sadly they were closed today and I thought I’d try something else, not realizing this was a chain. The place smelled absolutely awful when I walked in, like a lot of sewer gas and dirty drains. Also soy-brined eggs taste way better in ramen than soft-boiled; if the shop is making/using soy-brined eggs for the ramen it’s usually legit.
Frequently Asked Questions
Is Sukiya Ramen worth it in Denver Suburbs?
Most diners praise the rich, flavorful broths and generous portions, though expect crowds during evening hours and potentially shared tables. Known for: customizable ramen bowls, friendly service.
What do visitors love about Sukiya Ramen?
Spicy Tonkatsu Ramen is rich and deeply satisfying with beautifully presented bowls Build-your-own ramen option lets you customize broth and protein exactly how you want it Staff is consistently friendly, attentive, and welcoming Gyoza appetizers are a standout worth ordering
Is there anything to know before visiting Sukiya Ramen?
Broth can be thinner than expected—some prefer it thicker Toppings may be less abundant compared to other ramen shops Gets very crowded in evenings; arrive early or expect waits and shared tables One reviewer found flavors bland and reported an unpleasant odor in the restaurant
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