Is Glo Noodle House worth it in Denver Suburbs?

Glo Noodle House delivers refined, restaurant-quality ramen and small plates with incredibly fresh ingredients and thoughtful flavor combinations that justify its reputation. Known for: elevated ramen and wagyu that melts instantly.

What should I order at Glo Noodle House?

Popular choices at Glo Noodle House include Wagyu brisket ramen, Hamachi with yuzu sauce, Pork and shrimp ramen, Fried chicken wings with garlic fish sauce dip.

What do visitors love about Glo Noodle House?

Counter seating lets you watch chefs work while they explain ingredients and create a welcoming, personal experience Wagyu brisket ramen is melt-in-your-mouth tender and a standout that reviewers consider the best in Denver Accommodates gluten-free diners exceptionally well with GF noodle options that don't compromise on quality Creative, elevated cocktails that are thoughtful without being pretentious Menu rotates regularly to keep offerings fresh and interesting

Is there anything to know before visiting Glo Noodle House?

Happy hour offerings are inconsistent and can feel basic or overly salty compared to regular menu items Some dishes occasionally suffer from overcooking or burning of the meat

How expensive is Glo Noodle House?

Glo Noodle House is moderately priced, with a 4.7-star rating from 474 Google reviews.

Glo Noodle House — Restaurants near Denver Suburbs, Denver

Name: Glo Noodle House
Address: 4450 W 38th Ave #130, Denver, CO 80212, USA, Denver, CO, US
Telephone: (303) 993-4180
Price range: $$
Rating: 4.7

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What Visitors Say

Jonna Cammack

a month ago

My business partner and I ate ramen here a couple of months ago and were so impressed that we chose Glo for our annual work anniversary dinner as well. We did the tasting menu and it was absolutely unreal. The hamachi and the surf & turf were my favorites. The fish was incredibly delicate and fresh, and the almonds + citrus in the yuzu sauce were such a perfect pairing that I genuinely had to remind myself I was in public and could not lick the plate. The wagyu melted in my mouth, and the little potato puff with the steak and lobster was the kind of bite you don’t forget. We also loved sitting at the counter watching the chefs cook. They chatted with us, explained ingredients, and made the whole experience feel welcoming and special without being over-the-top. I’ve told so many people about this place already, and I’ll absolutely be back soon.

Caroline Wilson

4 months ago

Our food was fantastic. We got the shrimp Tempera small plate, kimchi shoyu and the waygu brisket shoyu. I’m gluten free and loved how they can make almost anything GF. My husband got the gf noodles so we could share and he said he couldn’t notice. Said it was the best ramen he’s had in Denver. We will definitely be coming back :) Thanks for a great anniversary dinner.

Ken Breniman

2 months ago

⭐⭐⭐⭐⭐ Tim and I had an absolutely stellar experience at GLO Noodle Shop, and it more than lived up to the hype. We kicked things off with the fried chicken wings and that unforgettable garlic fish sauce dip — rich, punchy, and wildly addictive. For ramen, I had the pork and shrimp ramen, which was deeply comforting with layered, soulful flavor, while Tim ordered the wagyu brisket ramen, and wow — melt-in-your-mouth tender, luxurious, and perfectly balanced. The drinks were truly out of this world — creative, thoughtful, and elevated without being fussy. And the service? Absolutely incredible: warm, attentive, and dialed in from start to finish. Thanks Aspen and Alicia for this fantastic Dining experience. Michelin status fully earned. This is the kind of place you leave already planning your return. 🍜✨

Ryan A

2 months ago

Continues to hit the spot after the fourth visit in the past year or so; it's been a good place to introduce others to. Menu changes quite a bit, which keeps it fresh, though it's sad to see some bangers go in the process. Small plates overall continue to be interesting as well as tasty, and the ramen continues to be good.