D'Corazon Mexican Restaurant

Carnitas were great and perfectly cooked and seasoned. The enchiladas were good, the salsa is spicy, and the mole was excellent. Guac is very fresh.

The fajitas were delicious. The salsa was watery and cold, but flavoral. The chips were good but better if served warm. The green chili side we got was absolute garbage and tasted like it came from a can. Very bland. The rice also tasted like it came from a frozen bag. But the steak and the onions, everything about the fajitas was amazing. Tortillas were warm and flaky and delicious, instead of wet like some restaurants. I’d just say that for $62 for 1 serving meal for 2 people is insane after a 20 minute wait. And being told something was on the house and still charged for it. We came for the reviews but we weren’t as impressed as we hoped.

We had an outstanding dining experience here! We ordered the Chicken Mole, Steak Fajitas, and Carnitas Adobada — each dish was bursting with flavor and beautifully prepared. To drink, we tried the Spicy Margarita, which delivered a bold kick while still balancing perfectly with the citrus and tequila — a refreshing yet adventurous choice. The meal started with hot, homemade chips and a fantastic salsa, quickly followed by cocktails and the most unique chicharrones we’ve ever had — meaty, rustic, and irresistibly seasoned.

I was in town for a conference and met a friend here for dinner. We really enjoyed our meal! The salsa was tasty and had just the right amount of spice, the green chile was quite flavor and again had a little kick which was refreshing. The food was served very quickly and the wait staff was Uber friendly! If I lived downtown I would frequent this restaurant because the flavorful food made me happy and the portions were pretty big, but the price was not!