Fox And The Hen

My bestfriend recommended this adorable place. I am visiting from the east coast…At first it barely looked open from outside. The minute we opened the door we were greeted with warmth and hospitality.It was packed full of patrons . Beautifully decorated with bright colors with a hip flare. We were Seated immediately…our server was charming and explained everything as we were first time guests. Menu was full of creativity but not over the top. We ordered and I feel like we blinked and our food appeared. I ordered an omelette. The sourdough toast was fluffy and well done. The potatoes felt like they were boiled and maybe air fried…. Regardless it was amazing. This place was bopping on a Wednesday morning at like 10 am. They even have a hot sauce station…We were thanked and bid farewell from at least 3 team members…impressed and felt infused with positivity is how we felt after we left. Definitely give this hip, colorful place a try!

Loved this place! It was veryyy busy, but worth the wait. Pro tip: if you’re not logged into OpenTable and you try to check the waitlist, it’ll say no wait. But if you log in, you’ll see the proper list. We made that mistake. Anyway, food was delicious and unique, I loved the smothered burrito and pbj French toast. It was a little overpriced, and I strongly dislike the automatic gratuity facet, but I would still come back.

We arrived without a reservation, were 13th in line and were sat within 30 minutes. The Bloody Mary is deliciously pickley and the mimosa flight was interesting with new juices I’d never tried. Our server Ollie made excellent recommendations. We had the spicy egg salad for an appetizer, bacon and tomato toast, the chorizo tacos and the green chili pork huevos rancheros. Every dish was a stand out. Well made. Quick. And flavorful. Highly recommend for both service and food.

What a great restaurant! Every element of everything was perfection. Bloody Mary- One of the best, if not the best, I've ever had. Perfect mixture that I didn't know existed. It does. Sando- Fried chicken was lightly battered so you can taste the actual chicken part of the chicken. Potato bun puffed back up when you pressed it down with your finger. I think that's a thing? Seems like that means it's really really good. Ham was better than all ham from all Christmas's combined. Mustard aioli was fantastic, the cheese was cheesy😁 The sandwich came out Hot and Fries were crisp. Bartender/Barista- Food probably could have sucked and Oli would still have made the visit worth coming back. Food was superb, so his attitude and humor made it even better. The other tender was awesome, too. I'm full and happy while writing this. Well worth the drive, time, money, every penny. 10 Stars.