Restaurants in Sloan Lake
Pizzeria Leopold
Rates above the average for restaurants near Sloan Lake — one of 5 we've tracked here.
Things to Know
Pizzeria Leopold is a neighborhood Italian pizzeria near Sloan's Lake known for its wood-fired pizza with exceptional crust and housemade focaccia sandwiches, located in Denver.
The standout is the pizza crust itself—light, crispy, and flavorful enough to eat plain—plus creative sandwiches on incredible housemade focaccia that leave you satisfied for hours.
- ✓Wood-fired pizza crust that is light, crispy, and delicious on its own without needing dips
- ✓Housemade focaccia sandwiches packed with high-quality Italian meats and toppings, described as better value than chain sandwich shops
- ✓Rotating burrata and creative small plates like bruschetta with candied pine nuts and chicken fat mousse
- ✓Friendly, attentive staff and chef who personally greets diners
- ⚠Seating can be tight for groups of three or more, as most tables are sized for one to two people
- ⚠Gets quite loud during busy times, and only one restroom
Based on Google reviews · AI summarized
Hours
Monday: Closed
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 11:00 AM – 8:00 PM
What Visitors Say
Victor
a month ago
Get a sandwich on housemade focaccia bread! The cutlet and P.I.G. were so flavorful. Garlic knots are a staple too. This is great to visit before or after a Sloan's Lake walk. I feel satiated hours after eating.
Kimberly Burns
3 months ago
Pizzeria Leopold is so damn good. Every time. The pizza crust is incredible - light, crispy, but still holds up and has amazing flavor. I usually need to dip my pizza crust in ranch or honey but not here - it’s so good on its own. And their sandwiches are BOMB. Packed full of meats and toppings, not just bread like a lot of places. Although their bread is freaking amazing as well. You’ve always got to try their rotating burratas. Don’t bother reading what it is - they’re all so good. Salads are amazing and their new HH bites are incredible and well priced. We just tried their bruschetta for the first time and will absolutely get it again. They had a more traditional bruschetta but with candied pine nuts (omg) and they had an incredible one with chicken fat mousse. If you haven’t been, please go give them some love and treat yourself.
Jaden Thompson
2 months ago
I’ll start by saying, forgive the lack of photos. I was starving and dug in right away, and honestly that probably says enough by itself. The place was pretty loud, but still quaint in a good way. The atmosphere was enjoyable overall, though seating for three people was a bit tricky. It seemed like most of the tables were set up for one or two-person parties, so it took a little effort to find a good spot. Service was solid. Staff made a point to greet everyone coming in and thank everyone heading out, which was a nice touch. Our waiter was juggling bar duties and other tasks, so we didn’t get checked on very often, but it was understandable given how busy things were. The chef personally brought out the food and was extremely friendly. One downside was the restroom, it was occupied the entire time we were there, so no one in our group was able to use it. Definitely inconvenient, but not a dealbreaker. Most important part: the food was fantastic. Really flavorful, well made, and absolutely worth the visit. The meal names are hilarious too, which adds to the experience. If you’re looking for a pizza place in Denver, this is definitely a spot to check out.
Harvey Stovall
2 months ago
Incredible home baked focaccia sandwiches are incredibly good. Eclectic Italian meats and cheeses on a crispy focaccia for the price of potbelly’s. If the pizza is this good too, an incredible find! Two meals out of one sandwich.
Frequently Asked Questions
Is Pizzeria Leopold worth it in Sloan Lake?
The standout is the pizza crust itself—light, crispy, and flavorful enough to eat plain—plus creative sandwiches on incredible housemade focaccia that leave you satisfied for hours. Known for: wood-fired pizza, housemade focaccia, rotating burrata.
What do visitors love about Pizzeria Leopold?
Wood-fired pizza crust that is light, crispy, and delicious on its own without needing dips Housemade focaccia sandwiches packed with high-quality Italian meats and toppings, described as better value than chain sandwich shops Rotating burrata and creative small plates like bruschetta with candied pine nuts and chicken fat mousse Friendly, attentive staff and chef who personally greets diners
Is there anything to know before visiting Pizzeria Leopold?
Seating can be tight for groups of three or more, as most tables are sized for one to two people Gets quite loud during busy times, and only one restroom
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