Seeing what dishes keep coming up in reviews…
Putting together everything you need to decide where to eat…
Seeing what dishes keep coming up in reviews…
Putting together everything you need to decide where to eat…
Restaurants in Denver Suburbs
Rates above the average for restaurants near Denver Suburbs — one of 55 we've tracked here.
Things to Know
10180 E Colfax Ave, Aurora, CO 80010, USA
Known for: Authentic sudanese cuisine rarely found in colorado
5505 W 20th Ave Suite 186, Edgewater, CO 80214, USA
Known for: Elevated vegetable cuisine that converts meat eaters
New ownership has transformed this strip mall gem into a genuinely welcoming spot where the owner Nancy personally connects with guests and the food—especially the signature Rustica penne—is consistently excellent.
Based on Google reviews · AI summarized
Monday: Closed
Tuesday: 11:00 AM – 8:30 PM
Wednesday: 11:00 AM – 8:30 PM
Thursday: 11:00 AM – 8:30 PM
Friday: 11:00 AM – 8:30 PM
Saturday: 11:00 AM – 8:30 PM
Sunday: 11:30 AM – 8:00 PM
Stephanie
5 months ago
My second time here since the change of new ownership and it's just so, so good! This time I was more adventurous and tried the weekly special "Frutti de Mare" and it did not disappoint! Such a generous portion, fresh tasting sea food and amazing with the white wine sauce! My husband got the "Diavola Jalapeño" pizza, every topping was perfect and the crust-perfection! The staff was attentive and so sweet! Highly recommend this restaurant whether you're dining in or eating out!
David Colard
a month ago
Great place. Service was friendly and efficient. Don’t be scared off by my pictures. 1/2 order of baby spinach salad and spaghetti with sausage. Perfect for lunch. Everything was excellent. Very generous amount of sausage.
J
a month ago
In Denver for training, I let my phone pick my dinner spot. Ignazio’s, with a 4.8 rating, seemed like a safe bet. Spoiler: it’s a 5+ star place! Not a huge Italian fan and an odd eater as I let Nancy, the owner and my waitress, choose my meal. She asked about allergies, and I said, “Nope, I’ll eat anything!” Her son, who was leaving, overheard the dish she picked out for me and said, “I ate that dish for two months straight!” Intrigued, I was ready to dive in. Nancy brought out Rustica, a penne with a rosé sauce, chicken and sausage that was out of this world. After the first bite, I was in flavor heaven. (I was ready to eat it for 2 months straight as well, but it’s her signature dish…. And I live in Utah….. so if you live here, I’m jelly) Nancy checked in, chatting for 15 minutes, making me feel at home while dining solo. She’s a gem, turning Ignazio’s into a cozy, welcoming spot. Side notes: - listening to her interact with her staff is awesome. I would personally love to work for someone who treats their staff as she does. - She went out of her way to speak to everyone as they came in or as they were leaving. It wasn’t a forced, fake manager, coming up to your table and asking you how your visit was. She sincerely was connecting with everyone. - as mentioned above, it really does go a long way as a single dine in person to have a staff member come over and make conversation. Thank you for that.
Megan C
2 months ago
10/10 all around. Incredible food, service, and atmosphere at a comfortable price. We will be back very soon! This photo was our appetizer (10/10 calamari) as well as the complimentary garlic knots!
Plan Your Evening
Dinner
Ignazio's Kitchen Restaurant and Pizza
Drinks
Ballmer Peak Distillery - Green Mountain
★ 4.9
854 S Buckley Rd, Aurora, CO 80017, USA
Known for: Best kalua pork outside the Hawaiian islands