Woodie Fisher Kitchen & Bar

We absolutely loved this restaurant! The food was phenomenal — everything was flavorful, fresh, and beautifully prepared. It was easily one of the highlights of our trip. The service was a 20/10. The woman at the hostess stand (who also ended up serving us) was incredible. She was thorough, attentive, and so genuinely kind. You can tell she really cares about the guest experience. She made us feel welcomed from the moment we walked in and continued that same energy throughout our meal. This is a place we will definitely return to — even without a breakfast voucher from the hotel. That’s how good it was. Highly recommend!

Incredible and wonderfully quiet place for a mid day luncheon. My waitress Liz was absolutely wonderful, attentive and had excellent suggestions for both food and wine. I particularly enjoyed my penne pasta with the added grilled salmon- easily the best salmon I've had in a year, and made it into my top list at number three for its absolutely succulent texture. (Sorry, no one can beat fresh caught salmon same day on the grill!) Hats off to your chef Chris, they are definitely due for a raise! I will most definitely be returning to sample more of your delicious fare and warm hospitality!

Great place near union station for brunch!! Awesome drinks and delicious breakfast! The patio is perfect. Our server, Bianca was top of the line with more effort than usually seen. No busy at all,but it was a Monday morning. Will go back over and over.

With so many great dining options in downtown Denver, Woodie Fisher is a must skip. We were guests at the Hilton Garden Inn which is attached to the restaurant and wanted to grab a bite after checking in. I ordered the grilled salmon with risotto and my fiancée had the patty melt with a side salad. The risotto and salmon were very bland. It seemed like the kitchen completely forgot to salt anything. We still ate because we were hungry after our travels. However, I couldn't eat all of the salmon because it was raw in the middle. The patty melt was also disappointing. The only thing with flavor in that sandwich was the peppers. Our server was not very warm, but did an okay job. I have a gluten sensitivity and they seemed to be knowledgeable when I asked about accomodations. The atmosphere of the restaurant is great! But back of house leaves a lot to be desired. Definitely not worth the $70 (we were overcharged on one of our cocktails also). I emailed the general manager, Susette, on Friday afternoon about our experience and as of Tuesday morning I haven't heard back.